In 100 g (Grams) of Jams and preserves, no sugar (with sodium saccharin), any flavor there is 2.5 g of Fiber, total dietary. Change amount

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Fiber, total dietary

Fiber, total dietary is a nutrient present in many other foods. The below table lists foods high in Fiber, total dietary other than Jams and preserves, no sugar (with sodium saccharin), any flavor.

Corn bran, crude	79 g	79%
Gums, seed gums (includes locust bean, guar)	77.3 g	77.3%
Fungi, Cloud ears, dried	70.1 g	70.1%
Spices, curry powder	53.2 g	53.2%
Spices, cinnamon, ground	53.1 g	53.1%
Spices, savory, ground	45.7 g	45.7%
Baobab powder	44.5 g	44.5%
Pinon Nuts, roasted (Navajo)	43.4 g	43.4%
Wheat bran, crude	42.8 g	42.8%
Spices, rosemary, dried	42.6 g	42.6%
Spices, oregano, dried	42.5 g	42.5%
Spices, coriander seed	41.9 g	41.9%
Cereals ready-to-eat, SUN COUNTRY, KRETSCHMER Toasted Wheat Bran	41.3 g	41.3%
Spices, sage, ground	40.3 g	40.3%
Spices, marjoram, dried	40.3 g	40.3%
Spices, fennel seed	39.8 g	39.8%
Carob flour	39.8 g	39.8%
Spices, caraway seed	38 g	38%
Spices, basil, dried	37.7 g	37.7%
Spices, thyme, dried	37 g	37%

Jams and preserves, no sugar (with sodium saccharin), any flavor

Jams and preserves, no sugar (with sodium saccharin), any flavor is a type of Sweets. The most significant nutrients in Jams and preserves, no sugar (with sodium saccharin), any flavor are listed below.

Water	45.8 g	45.8%
Energy (calorie)	132 kcal
Energy (joule)	554 kJ
Protein	0.3 g	0.3%
Total lipid (fat)	0.3 g	0.3%
Ash	0.18 g	0.18%
Carbohydrate, by difference	53.42 g	53.42%
Fiber, total dietary	2.5 g	2.5%
Sugars, total	37.81 g	37.81%
Calcium, Ca	9 mg	0.01%
Iron, Fe	0.4 mg
Magnesium, Mg	5 mg
Phosphorus, P	9 mg	0.01%
Potassium, K	69 mg	0.07%
Sodium, Na	0 mg
Zinc, Zn	0.06 mg
Copper, Cu	0.024 mg
Selenium, Se	1.7 µg
Vitamin C, total ascorbic acid	0 mg
Thiamin	0 mg

Nutrients in Jams and preserves, no sugar (with sodium saccharin), any flavor